Samuel Adams Double Bock
( Boston, MA )

Dark ruby color, strong malt and caramel character; very smooth, full-bodied, low/medium bitterness.

Samuel Adams
The Samuel Adams brand began with Samuel Adams Boston Lager. The original recipe was developed in 1860 in St. Louis, Missouri by Louis Koch, who sold under the name Louis Koch Lager until Prohibition, and again until the early 1950s.

www.samueladams.com/

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